American Flank Steak
- Each steak is approximately 2 lbs. (approximately 4 lbs. total)
- Outer surface is trimmed of external fat.
- Perfect for grilling or braising.
- Raised without hormones or antibiotics.
- Temperature controlled standard overnight shipping.
- This product ships frozen.
- Thawing is normal during shipment.
Our flank steak clears up the bad reputation this cut has with some home cooks, conjuring up visions of dry, tough plates of beef. The World Class Meat flank steak is full of flavor and remarkably tender. The broad shape makes it easy to slice and serve. For the best results, be sure to cut against the coarse grain.